Every year the AT Club 500 Charter Members meet in
Mesa, Arizona for fun, friendship, golf and that fish fry AT is so famous for.
As always, Dee Nelson (Former AT Manager and Area Manager) and wife Mary ensure
there is sufficient salmon and halibut to satisfy the hungry participants. The
fish fry was hosted at the home of Frank and Maxine Jackson. Andy Anderson
contributed the excellent photographs.
To see a larger version of a picture just click on
the thumbnail picture below.
Herb Stanley Former ATD Manager |
Kathy Hummel and Gloria Anderson |
Jerry Morrel (NWS), Herb and Jack Hummel |
Bill Murphy (Former Fairbanks ARTCC Manager) John Scullion, Jay Barr
(Scully's Son and Law) Mary Zamorski (that's Bruno to her left) |
Bruno Zamorski and Dottye Muhs |
Dottye and Marge Simpson
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Master Chef Dee Nelson, The Father of the Alaskan Region's Famous Fish
Fry! |
Dee and Mary Nelson - A Lifetime of Love, Devotion and Friendship.
The Nelson's celebrated their 50th Wedding Anniversary in December. |
Our Time Editor Charlie Muhs and Dave Simpson (Former Division and
Facility Manager) pose for photographer "Andy" Anderson. |
Gathering of the Clan - From Left - Sandy Stanley (Herb's daughter),
Louise Morrel, Bill Murphy, Marge Simpson, Dottye Muhs, Mary Zamorski.
Standing with his back to the camera is Bruno Zamorski.
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